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Export 6 ingredients for grocery delivery
Step 1
Put water and sugar in a small pot over medium high heat.
Step 2
Bring to a boil, stirring occasionally, until sugar is fully dissolved.
Step 3
Remove from heat and add rosemary sprigs.
Step 4
Cover pot and allow syrup to steep for about 30 minutes, until it is room temperature.
Step 5
Combine rosemary syrup, grapefruit juice, and club soda in a pitcher, or in individual cups and serve immediately over ice.
Step 6
Garnish glasses with fresh rosemary sprigs and a slice of grapefruit if desired.
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