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sable dough
4.8
(29)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 2
Author : Jennifer Field
Ingredients
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Instructions
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Step 1
Cream butter, sugar and salt.
Step 2
Add eggs, 1 at a time, until well incorporated.
Step 3
Add flour and mix on low just until the dough has come together.
Step 4
Chill in the fridge for a couple of hours, then roll and use as you will.
Step 5
Bake at 350 degrees, F, until lightly golden brown and delicious.
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