Salmon Seasoning

Name: Salmon Seasoning
Prep time: 5 min
Total time: 5 min
Ingredients: 1/2 tablespoon brown sugar; 1 teaspoon dry mustard powder; 1 teaspoon smoked paprika; 3/4 teaspoon kosher salt; 1/2 teaspoon ground cumin; 1/2 teaspoon ground ginger; 1/2 teaspoon garlic powder; 1/4 teaspoon allspice (cardamom, or cloves)

4.8

(60)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 3

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Ingredients

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Instructions

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Step 1

In a small bowl, whisk all of the ingredients together: brown sugar, mustard, smoked paprika, salt, cumin, ginger, garlic, and allspice. Store in an airtight container or jar for up to 6 months.

Step 2

USE TO SEASON SALMON: For every 8-ounces of salmon, use 1 tablespoon of the seasoning (that’s 2/3 tablespoon for a 6-ounce fillet or the full amount for a 1 1/2-pound fillet). Prepare according to your desired cooking method. For ideas: Air Fryer Salmon, Pan Seared Salmon, Broiled Salmon, or Grilled Salmon.