Step 1

In a bowl add the ingredients for the sauce and mix well.

Step 2

In a wok/pan, add oil, when it's hot, add ginger, garlic, onion, and saute till soft.

Step 3

Add minced chicken and stir to separate the chicken and cook evenly.

Step 4

Add sauce mix and mix well.

Step 5

Cook this till chicken is cooked well and sauce is mostly dried.

Step 6

Add the sesame seeds, spring onion greens, red pepper flakes.

Step 7

Arrange the lettuce cups/leaves and place two to three tablespoons of chicken on each leaf and serve.