5.0
(2)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
*NOTE: Prep time does not include marinating time*
Step 2
Add both soy sauces, brown sugar and water to a medium bowl and stir to combine.
Step 3
Pour half of the sauce into another bowl and set aside. (We will be using this when we cook the beef)
Step 4
Add steak to the other 1/2 of the sauce and marinade for at least 30 minutes or overnight.
Step 5
When you are ready to cook add sesame oil to a large skillet or wok.
Step 6
Add in garlic and cook for 1 minute.
Step 7
Remove steak from marinade and saute for about 1-2 minutes on each side. (You want the pan to be very hot so the steak cooks quickly and browns.
Step 8
Add red bell pepper and saute for 1 minute.
Step 9
Add in the reserved sauce and bring to a simmer.
Step 10
In a small bowl combine cornstarch and water.
Step 11
Slowly add cornstarch mixture to pan. Continuously stir until sauce is thickened, about 1 minute.
Step 12
Serve immediately with green onions and sesame seeds for garnish if desired.
Your folders
omnivorescookbook.com
5.0
(2)
5 minutes
Your folders
thewoksoflife.com
5.0
(11)
15 minutes
Your folders
allrecipes.com
4.5
(1.0k)
10 minutes
Your folders
taste.com.au
4.2
(4)
20 minutes
Your folders
delish.com
4.7
(21)
Your folders
tasteofhome.com
10 minutes
Your folders
bbcgoodfood.com
20 minutes
Your folders
khinskitchen.com
15 minutes
Your folders
damndelicious.net
4.8
(27)
10 minutes
Your folders
kitchengidget.com
5.0
(2)
10 minutes
Your folders
cafedelites.com
5.0
(15)
12 minutes
Your folders
budgetbytes.com
4.8
(31)
320 minutes
Your folders
sweet2savoury.com
Your folders
mealprepmanual.com
4.3
(6)
25 minutes
Your folders
tasteofhome.com
4.0
(1)
10 minutes
Your folders
cafedelites.com
Your folders
rachelcooks.com
12 minutes
Your folders
sweet2savoury.com
4.0
(41)
15 minutes
Your folders
taste.com.au
4.0
(1)
10 minutes