3.6
(9)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Label your freezer bags with the name of the recipe, cooking instructions, and “use-by” date. (Three months from when you prepped the meal.)
Step 2
In a small bowl, whisk together the olive oil and spices. Pour into freezer bag with the chicken breast.
Step 3
Carefully remove as much air as possible, seal and freeze for up to three months.
Step 4
Defrost and shake the bag up to evenly coat the chicken breast with the oil and spices.
Step 5
Preheat oven to 375 degrees. Line a sheet pan with parchment paper and place the chicken breasts on the pan(s) in a single layer.
Step 6
Bake for 15-20 minutes until the chicken is fully cooked.
Step 7
Optional: Broil for 3-5 minutes to get a golden result.
Your folders

353 viewsthecandidadiet.com
4.2
(68)
45 minutes
Your folders

243 viewsgypsyplate.com
4.7
(22)
30 minutes
Your folders

329 viewsrecipe-diaries.com
4.5
(4)
Your folders

303 viewscooking.nytimes.com
4.0
(249)
Your folders

407 viewsmealpreponfleek.com
Your folders

393 viewsnomnompaleo.com
5.0
(10)
35 minutes
Your folders

977 viewslifemadesweeter.com
30 minutes
Your folders

600 viewscookingclassy.com
4.8
(58)
18 minutes
Your folders

698 viewsfoodnetwork.com
4.7
(31)
20 minutes
Your folders

680 viewsbonappetit.com
4.3
(28)
Your folders

306 viewseatyourselfskinny.com
25 minutes
Your folders

471 viewscooking.nytimes.com
5.0
(850)
Your folders

256 viewscooking.nytimes.com
5.0
(1.7k)
Your folders

432 viewsfoodnetwork.com
4.8
(193)
15 minutes
Your folders

325 viewsgimmesomeoven.com
5.0
(3)
30 minutes
Your folders

199 viewsseasonalcravings.com
5.0
(4)
Your folders

192 viewsdamndelicious.net
4.9
(23)
25 minutes
Your folders
79 viewsdamndelicious.net
Your folders

207 viewsjeanieandluluskitchen.com
5.0
(2)
25 minutes