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shirasu donburi (shirasudon)
www.byfood.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 1
Author : Rika Hoffman
Ingredients
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Instructions
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Step 1
Scoop a serving of rice into a bowl and layer with 4-5 fresh shiso (perilla leaves).
Step 2
In a small bowl, mix 1 tsp soy sauce, ½ tsp mirin, and a dollop of wasabi.
Step 3
Top the rice with a generous mountain of shirasu.
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