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Export 5 ingredients for grocery delivery
Step 1
Combine water, olive oil, honey, salt, flour, yeast, and water in a large bowl.
Step 2
Mix well and knead for 10-15 minutes until the dough is elastic.
Step 3
Transfer the dough into a well-oiled bowl.
Step 4
Cover with a towel or plastic wrap and let rise once for 1 hour in a warm place, until the dough has doubled.
Step 5
Preheat oven to 375˚F (190˚C).
Step 6
Cut the dough into 8 portions and shape into balls.
Step 7
Place balls onto greased cast-iron pan and cover for 30 additional minutes with a towel or plastic wrap.
Step 8
Uncover and brush each with egg wash.
Step 9
Bake or 15-20 minutes, or until the tops are golden brown.
Step 10
Enjoy!
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