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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350F and grease/line one jumbo muffin cavity (or two regular).
Step 2
In a small bowl blend pumpkin, oil, sugar.
Step 3
In a mug whisk together flour, baking soda, baking powder, spices, salt.
Step 4
Add dry into wet and combine via folding (don't overmix). If the batter seems too dry add 1 tsp water/milk at a time and mix.
Step 5
Transfer to muffin pan and sprinkle with chopped pecans (I also like to add some coarse sugar).
Step 6
Bake 25 minutes or until the center is done, cool on a wire rack and enjoy!
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