Slow Cooker Chicken Cordon Bleu

Name: Slow Cooker Chicken Cordon Bleu
Prep time: 10 min
Cook time: 3 min
Total time: 3 min
Ingredients: 6 skinless, boneless chicken breast halves; 1 (10.75 ounce) can condensed cream of chicken soup; 1 cup milk; 4 ounces sliced ham; 4 ounces sliced Swiss cheese; 1 (8 ounce) package herbed dry bread stuffing mix; ¼ cup butter, melted

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Prep Time: 10 minutes

Cook Time: 3 hours

Total: 3 hours, 10 minutes

Servings: 6

Cost: $3.99 /serving

Author : 001519

Ingredients

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6 skinless, boneless chicken breast halves1 (10.75 ounce) can condensed cream of chicken soup1 cup milk4 ounces sliced ham4 ounces sliced Swiss cheese1 (8 ounce) package herbed dry bread stuffing mix¼ cup butter, melted

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Instructions

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Mix together the cream of chicken soup and milk in a small bowl. Pour enough of the soup into a slow cooker to cover the bottom. Layer chicken breasts over the sauce. Cover with slices of ham and then Swiss cheese. Pour the remaining soup over the layers, stirring a little to distribute between layers. Sprinkle the stuffing on top, and drizzle butter over stuffing. Cover, and cook on Low for 4 to 6 hours, or 2 to 3 hours on High.