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slow cooker german potato soup with sausages

3.5

(8)

magicskillet.com
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Prep Time: 10 minutes

Cook Time: 6 hours

Total: 7 hours, 50 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

In a 6-quart (6 L) slow cooker, combine all ingredients, except the milk, cornstarch, and cheese.Stir well.

Step 2

Cover the pot and cook on a low-heat setting for 6 hours, adding the cornstarch and milk mixture 30 minutes before the soup is done.

Step 3

Turn off the cooker and open the lid.Stir in the cheese and allow it to melt.Serve hot.

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