Step 1

Brown the ground beef in a skillet over medium high heat, and drain the excess fat.

Step 2

Place the ground beef into the slow cooker along with the potatoes, onions and carrots. Stir to combine.

Step 3

In a bowl, whisk together the water, tomato paste, oregano, onion powder, minced garlic and salt and pepper to taste.

Step 4

Pour the mixture over the meat and vegetables in the slow cooker.

Step 5

Cook on low for 7 hours.

Step 6

Serve with a side of bread if desired.