Step 1

Preheat oven to 350F and line your pan with parchment/liners.

Step 2

Whisk together cream cheese and 1 tsp maple syrup, set aside.

Step 3

Mix egg, applesauce, maple syrup, cocoa powder until smooth.

Step 4

Whisk together flour, almond flour, baking powder, pinch salt.

Step 5

Combine the two via folding, do not overmix.

Step 6

Transfer 2/3 batter into loaf pan, pour on the cream cheese swirl, spread on the rest of the batter.

Step 7

Sprinkle with crushed Oreos (optional).

Step 8

Bake 40-45 minutes until knife comes out clean (20 ish minutes for muffins).

Step 9

Cool completely before slicing. Enjoy!!