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smothered broccoli and rice pork chop recipe by steven nicholson - cookpadadd cooksnapshare
cookpad.com
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Servings: 8
Author : Steven Nicholson @smn232009
Ingredients
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Instructions
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Step 1
Mix content of rice bags with the soup and the broccoli and chicken brothAnd lay pork chops on top Push in to the mixture until it’s just the top of the pork chop
Step 2
Place in oven for 45 minutes at 350°
Step 3
Sprinkle Parmesan cheese and place Mazzarella cheese over the top bake for another 15 minutes or until melted completely
Step 4
Add salt and pepper to taste enjoy your meal
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