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sous vide infused vodka // blackberry lemon drop martini
4.2
(12)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 180 minutes
Total: 185 minutes
Servings: 6
Cost: $4.46 /serving
Author : Platings and Pairings
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Set the Sous Vide Precision to 135 degrees.
Step 2
Place berries into a quart sized mason jar and top with vodka, leaving a half inch of space from the top of the jar.
Step 3
Cook for 3 hours.
Step 4
Strain and chill.
Step 5
Combine the vodka, lemon juice, and sugar and pour into a cocktail shaker with ice. Pour into martini glasses and garnish with lemon slices or frozen blackberries.
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