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Export 9 ingredients for grocery delivery
Step 1
Mix oyster sauce, honey, chili oil and black pepper in a mixing bowl. Set aside.
Step 2
Heat a large wok or skillet over high heat. Add butter and let it melt and bubble, but don't let it burn. Add garlic and sauté until light golden, about 1 minute.
Step 3
Add in shrimp and sauté for a couple of minutes. Add in wine and deglaze the bottom of the pan.
Step 4
Mix in the stir fry sauce and cook till shrimp is cooked through, about 3-4 minutes. Garnish it with cilantro and scallions. Serve over rice or noodles.
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