Step 1

In a small saucepan, bring water to a boil. Add in tea bag and seep for 7-10 minutes.

Step 2

Add in the milk and honey, reducing the heat to medium and warming the milk.

Step 3

Using a frother or immersion blender, blend until frothy (optional).

Step 4

Transfer to cups and serve topped with a sprinkle of cinnamon and nutmeg on top.