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Export 4 ingredients for grocery delivery
Step 1
Preheat the oven to 300 degrees fahrenheit with the rack placed in the center of the oven. Place a second rack just beneath it and add an empty baking sheet. Add water to the empty baking sheet to create steam. Spray a muffin pan well with cooking spray and set aside.
Step 2
Add the eggs, cottage cheese, salt and pepper to a blender and blend for 15-20 seconds.
Step 3
Transfer to a bowl and stir in the shredded cheese. Use a ladle or a measuring cup to scoop the egg mixture into the wells of the muffin tin, filling them no more than ⅔ of the way full. Try to disperse the cheese evenly throughout the muffin wells.
Step 4
Sprinkle the chopped bacon evenly over the tops of the egg mixture.
Step 5
With the muffin tin on the middle rack, bake for 30-35 minutes, or until the center of the egg bites is set. Remove from the oven and let cool before removing from the pan.
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