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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 375 F degrees.
Step 2
Combine all the dry ingredients in one bowl: oats, almonds, cinnamon, baking powder and sea salt. Mix with a whisk. Set aside.
Step 3
In the second bowl, mix all wet ingredients: nut milk, agave, flax eggs, coconut oil and vanilla extract.
Step 4
In a 8x8 baking pan, start by layering half of strawberries at the bottom.
Step 5
Add all dry ingredient mixture on top and flatten.
Step 6
Add wet ingredient mixture and wiggle the pan a bit make sure the wet mixture penetrates through the oats to the bottom of the pan.
Step 7
Add remaining strawberries on top.
Step 8
Optional: sprinkle coconut sugar on top.
Step 9
Bake for 45 mins.
Step 10
Serve either warm or cold, with or without the suggested toppings.
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