Sweet & Sour Green Beans
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Prep Time: 10 minutes
Cook Time: 40 minutes
Total: 50 minutes
Servings: 10
Author : Stephanie @ Plain Chicken
Ingredients
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Instructions
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Step 1
Preheat oven to 350ºF.
Step 2
Pour drained green beans in an ungreased 9x13-inch pan.
Step 3
In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Reserve 1/4 cup of drippings.
Step 4
While the skillet is still hot, make the sauce with bacon drippings, brown sugar, and vinegar. Cook just until the brown sugar has dissolved.
Step 5
Sprinkle cooked bacon on top of green beans. Pour sauce over green beans.
Step 6
Bake uncovered for 40 minutes.
Step 7
Remove from oven and garnish with chopped green onions.