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sweet and sour meatballs
jamiegeller.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 4
Cost: $5.26 /serving
Author : Tamar Genger MA, RD
Ingredients
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Instructions
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Step 2
Shape meat into balls.
Step 3
Pour cranberry sauce, tomato sauce, and pineapple into a large pot.
Step 4
Bring sauce to a boil, then drop in the meatballs.
Step 5
Simmer for 30-45 until meatballs are fully cooked and enjoy over rice, couscous, or quinoa for Passover.
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