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Export 11 ingredients for grocery delivery
Step 1
FIRST STEP:Place a skillet on medium heat and add the vegetable oil.
Step 3
Once the oil is hot add the onion, cook for 5 minutes to soften.
Step 5
SECOND STEP:Then stir in the ground beef, cook for 5 minutes to brown all over.
Step 7
Next add the taco seasoning and tomato paste to the skillet, cook for 1 minute.
Step 9
THIRD STEP:Pour the canned tomatoes and beef broth into the skillet and bring to a simmer, cook for 10 minutes.
Step 11
Fill a saucepan halfway with water and place on a high heat, once boiling add the spaghetti and salt.
Step 13
FOURTH STEP:Cook according to packet instructions approximately 10 minutes then strain the pasta through a colander.
Step 15
Mix the cooked pasta and beef sauce then top with shredded cheese.
Step 17
FIFTHH STEP:Cover the skillet with a lid and allow the cheese to melt for 2 minutes.
Step 19
Serve the taco spaghetti immediately, topped with tomato salsa and chopped cilantro.
Step 21
Enjoy!
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