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Prep Time: 5 minutes
Cook Time: 45 minutes
Total: 50 minutes
Servings: 12
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350°F.
Step 2
Cook bacon in a skillet and then crumble it.
Step 3
Arrange Tater Tots in a single layer in a greased 9x13 dish.
Step 4
Whisk together eggs, milk, salt, and pepper. Stir in sausage and half the bacon crumbles.
Step 5
Stir in 1 cup of the Monterey Jack Cheese and 1 cup of cheddar cheese and mix well. Pour over tater tots.
Step 6
Sprinkle with additional tots and bake for 40-45 minutes.
Step 7
Take out of oven and top with remaining cheese and bake an additional 5-7 minutes.
Step 8
Let stand for 10 minutes before cutting and top with remaining bacon and green onions, if desired. Serve warm.
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