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www.tasteofhome.com
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 6 hours
Total: 6 hours, 20 minutes
Servings: 8
Author : Taste of Home
Ingredients
Remove All · Remove Spices · Remove Staples
Export 7 ingredients for grocery delivery
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Instructions
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Place the brisket in a 3-qt. slow cooker. In a bowl, combine the remaining ingredients. Pour over brisket. Cover and cook on low for 6 hours or until tender., Remove the beef; set aside. Pour the sauce into a saucepan; cook, uncovered, over low heat for 13-15 minutes or until reduced and thickened, stirring occasionally. Slice the meat across the grain; serve with sauce.
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