The Best Frozen Lime Margaritas Recipe

Name: The Best Frozen Lime Margaritas Recipe
Total time: 24 min
Ingredients: 4 ounces (1/2 cup; 120ml) silver tequila (100% agave); 2 ounces high-quality triple sec or Cointreau (1/4 cup; 60ml); 2 1/2 ounces lime juice (5 tablespoons; 75ml), from 4 to 5 limes; 4 ounces simple syrup (1/2 cup; 120ml); see note; 12 ounces ice (about 3 cups)

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Total: 24 hours

Servings: 3

Cost: $1.99 /serving

Author : Maggie Hoffman

frozen cocktail margarita tequila

Ingredients

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4 ounces (1/2 cup; 120 milliliters) silver tequila (100% agave)2 ounces high-quality triple sec or Cointreau (1/4 cup; 60 milliliters)2 1/2 ounces lime juice (5 tablespoons; 75 milliliters), from 4 to 5 limes4 ounces simple syrup (1/2 cup; 120 milliliters); see note12 ounces ice (about 3 cups)

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Instructions

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Step 1

At Least 8 Hours Before Serving: Combine tequila, triple sec, lime juice, and simple syrup in a sealable container that will fit in your freezer. Seal and place in freezer for at least 8 hours and up to 1 week (the mixture will remain completely liquid).

Step 2

When you are ready to serve, add ice and tequila mixture to blender. Blend on highest setting, pulsing and scraping down sides as necessary, until completely smooth. Serve immediately.