4.6
(8)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Step Prep the strawberries. Rinse them thoroughly under cold running water, and remove the stems and any blemishes. Cut the strawberries into small pieces, about the size of a quarter. Use a potato masher to begin breaking down the strawberries to release some of their juices.
Step 2
Step In a large, heavy-bottomed saucepan, combine the strawberries, sugar, and lemon juice. Stir to combine, and bring the mixture to a boil over medium-high heat. Reduce the heat to medium-low, and let the mixture simmer for 20-25 minutes, stirring occasionally. Use a potato masher to gently mash the strawberries, to break them down further.
Step 3
Step After the jam has simmered for 20-25 minutes, stir in the vanilla extract.
Step 4
Step Once you've added the vanilla extract, remove the saucepan from the heat and let the jam cool for 5-10 minutes. Then, transfer the jam to a canning jar or container with a tight-fitting lid. You can store the jam in the refrigerator for up to 2 weeks, or freeze it for longer storage.
Your folders

41 viewsmelskitchencafe.com
4.5
(108)
Your folders

201 viewsanitalianinmykitchen.com
4.8
(38)
45 minutes
Your folders

196 viewscakewhiz.com
5.0
(1)
12 minutes
Your folders
41 viewsmelskitchencafe.com
Your folders

387 viewstheflavorbender.com
5.0
(11)
40 minutes
Your folders

34 viewsdivascancook.com
5.0
(53)
30 minutes
Your folders

628 viewsiheartnaptime.net
5.0
(3)
30 minutes
Your folders

685 viewstheendlessmeal.com
4.9
(50)
1 hours
Your folders

298 viewstheendlessmeal.com
4.9
(65)
1 hours
Your folders

203 viewsamodernhomestead.com
5.0
(3)
15 minutes
Your folders

371 viewsanasbakingchronicles.com
4.9
(17)
25 minutes
Your folders

270 viewsdelishknowledge.com
5.0
(5)
25 minutes
Your folders

285 viewsstonefamilyfarmstead.com
Your folders

789 viewsallrecipes.com
20 minutes
Your folders

302 viewsitsnotcomplicatedrecipes.com
5.0
(127)
20 minutes
Your folders

210 viewswhiskaffair.com
5.0
(3)
35 minutes
Your folders

269 viewssplenda.com
Your folders

227 viewssaveur.com
Your folders

175 viewsepicurious.com
4.5
(19)