4.4
(99)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Run everything through the blender on medium low speed until very well mixed.
Step 2
Heat a nonstick griddle to medium high heat. Add batter in small circles – about 1/4 cup per pancake. Sprinkle with blueberries or chocolate chips if you want. When the edges start to look dry (2-3 minutes), flip and cook another minute or two on the other side.
Step 3
Top with anything you like! I like syrup and peanut butter and chocolate chips.
Your folders

92 viewstherealfooddietitians.com
5.0
(6)
20 minutes
Your folders

550 viewstheproteinchef.co
4.5
(4)
90 minutes
Your folders

321 viewsjamieoliver.com
Your folders

618 viewseatthis.com
3.3
(286)
10 minutes
Your folders

401 viewsbbcgoodfood.com
20 minutes
Your folders

229 viewseatthegains.com
4.7
(48)
10 minutes
Your folders

162 viewseatingbirdfood.com
4.5
(68)
8 minutes
Your folders

450 viewstastesbetterfromscratch.com
5.0
(8)
7 minutes
Your folders

371 viewsmealprepmanual.com
4.8
(59)
5 minutes
Your folders

162 viewstasteofhome.com
15 minutes
Your folders

123 viewsmob.co.uk
4.5
(15)
10 minutes
Your folders

67 viewstasteofhome.com
15 minutes
Your folders

456 viewsfoodnetwork.com
4.6
(59)
25 minutes
Your folders

130 viewsfarmhouseonboone.com
4.7
(871)
4 minutes
Your folders
56 viewsfarmhouseonboone.com
Your folders

71 viewstasteofhome.com
5 minutes
Your folders

219 viewsmariamindbodyhealth.com
Your folders
52 viewsmariamindbodyhealth.com
Your folders

343 viewstheproteinchef.co
4.7
(14)
1 minutes