THE BEST SHRIMP DIP

Name: THE BEST SHRIMP DIP
Prep time: 10 min
Total time: 10 min
Ingredients: 12 oz (1 ½ blocks) cream cheese, (softened to room temperature); 1/2 cup sour cream; 1/4 cup mayonnaise; 1/4 cup (1/2 stick) unsalted butter, (softened to room temperature); 2 tbsp Worcestershire sauce; 1 tbsp fresh lemon juice; 1 tbsp lemon zest, (divided use); 1/2 tsp minced garlic; 1 cup cocktail sauce; 12 oz lump crab meat; 12 oz cooked tiny shrimp; 2 cups shredded Mozzarella cheese; 3 sliced green onions; 1 green pepper, (diced); Crackers (Triscuits, Wheat Thins, Club) (for serving)

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 25

Author : Brandie @ The Country Cook

crab dip seafood dip

Instructions

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Step 1

In a mixing bowl, add softened cream cheese, sour cream, mayonnaise, butter and mix well.

Step 2

Add the worcestershire sauce, lemon juice, half the lemon zest and garlic and mix again until combined.

Step 3

Spread cream cheese mixture evenly into a large serving platter or a wide bowl.

Step 4

Spread cocktail sauce over cream cheese.

Step 5

Then evenly sprinkle with a layer of crab meat. Then evenly sprinkle on the tiny shrimp on top of the crab meat.

Step 6

Next, evenly sprinkle the mozzarella cheese, green onions and green pepper on top of the shrimp layer. Sprinkle the remaining lemon zest on top.

Step 7

Refrigerate until serving. Serve with your choice of crackers or toast.

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