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Export 5 ingredients for grocery delivery
Step 1
In a small saucepan bring the water to the boil, then add the sugar and cardamom pods, and stir until the sugar is dissolved
Step 2
Let it steep for 30 minutes then store in an airtight container in the fridge for around 3 weeks
Step 3
This creates a cardamom syrup
Step 4
Heat the milk, cocoa powder, and a pinch of salt in a small saucepan until fully mixed
Step 5
Whisk in the chocolate until it is completely melted
Step 6
Add the Liquor 43, coconut run and the pre-made cardamom syrup and it’s ready to serve
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