3.0
(3)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Make a simple syrup (much like we made with our butterscotch moonshine recipe) on the stove by whisking together the water and sugar in a pot over medium heat. Cook until the sugar is dissolved. There is no need to boil.
Step 2
Once your simple syrup has cooled, you can whisk in the lemon juice and moonshine.
Step 3
You can transfer your mixture to mason jars to store or serve.
Your folders
totalwine.com
Your folders
crockpotladies.com
3.8
(117)
120 minutes
Your folders
crockpotladies.com
Your folders
food.com
5.0
(491)
15 minutes
Your folders
cookpad.com
Your folders
howtomoonshine.co
4.0
(21)
20 minutes
Your folders
howtomoonshine.co
5.0
(1)
Your folders
glueandglitter.com
5.0
(3)
Your folders
myconsciouseating.com
Your folders
howtomoonshine.co
5.0
(13)
Your folders
natashaskitchen.com
4.9
(22)
3 minutes
Your folders
mamalovesfood.com
5.0
(3)
10 minutes
Your folders
goodlivingguide.com
Your folders
howtomoonshine.co
4.0
(10)
Your folders
howtomoonshine.co
4.0
(110)
Your folders
howtomoonshine.co
3.0
(45)
Your folders
grabforeats.com
Your folders
thesoccermomblog.com
4.8
(43)
Your folders
howtomoonshine.co
5.0
(1)