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Export 11 ingredients for grocery delivery
Step 1
Melt butter in a large pan/Dutch oven over medium-low heat.
Step 2
Add the flour and whisk to combine. Simmer, stirring constantly for 1 to 2 minutes.
Step 3
Pour in the milk and whisk to combine and remove all lumps.
Step 4
Add the salt, pepper, onion powder, paprika, cayenne, and mustard, stir to combine.
Step 5
Continue cooking until mixture starts to simmer, 6 to 8 minutes.
Step 6
Remove from heat and add the grated cheese. Stir until melted and completely combined.
Step 7
Add the drained spinach, stir to combine. Add a few drops of green food coloring if desired.
Step 8
Add the drained pasta and stir until completely coated.
Step 9
Stir in the steamed cauliflower, and serve immediately. **I left my cauliflower in large chunks and waited until the very end to add them so they would stay whole, and so they would look creepier sitting near the top.
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