Tuna Salad Recipe

Name: Tuna Salad Recipe
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Ingredients: 20 oz tuna in water ((four, 5-oz cans), well drained.); 1 medium onion (1 1/3 cup finely diced); 1 medium granny smith apple (seeded and diced); 1 avocado (pitted, peeled and diced); 3/4 cup real mayo (or added to taste); 1/2 tsp fresh lemon juice (or to taste); 1/2 cup sliced almonds or chopped walnuts (toasted); 1/8 tsp black pepper (or to taste)

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natashaskitchen.com

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Prep Time: 10 minutes

Cook Time: 3 minutes

Total: 13 minutes

Servings: 8

Author : Natasha of NatashasKitchen.com

healthy tuna salad tuna salad

Ingredients

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20 oz tuna in water ((four, 5-oz cans), well drained.)1 medium onion (1 1/3 cup finely diced)1 medium granny smith apple (seeded and diced)1 avocado (pitted, peeled and diced)3/4 cup real mayo (or added to taste)1/2 tsp fresh lemon juice (or to taste)1/2 cup sliced almonds or chopped walnuts (toasted)1/8 tsp black pepper (or to taste)

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Instructions

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Step 1

Toast nuts on a dry skillet until golden. Remove from heat and cool slightly.

Step 2

To drain tuna, I open the lid then press it down firmly over the tuna to drain off as much water as I can squeeze out. If your tuna is too wet, your salad will be wet.

Step 3

Combine all ingredients in a large mixing bowl and add a pinch of black pepper and 1/2 tsp lemon juice, or to taste. Add mayo to taste.