Turkey Asparagus Casserole

Name: Turkey Asparagus Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 package (10 ounces) frozen cut asparagus; 2 cups cubed cooked turkey or chicken; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1/4 cup water; 1 can (2.8 ounces) french-fried onions

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Author : Taste of Home

Ingredients

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1 package (10 ounces) frozen cut asparagus2 cups cubed cooked turkey or chicken1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted1/4 cup water1 can (2.8 ounces) french-fried onions

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Instructions

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In a small saucepan, cook asparagus in a small amount of water for 2 minutes; drain. Place in a greased 11x7-in. baking dish. Top with turkey. Combine soup and water; spoon over turkey. Bake, uncovered, at 350° for 25-30 minutes. Sprinkle with onions. Bake 5 minutes longer or until golden brown.