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Export 4 ingredients for grocery delivery
Step 1
Place 1 slice of cheese on one slice of bread.
Step 2
Spread 2 TBS cranberry sauce on top of the slice of cheese, then arrange ¼ lb. of turkey on top of the cranberry sauce.
Step 3
Put another slice of cheese on top of the turkey, followed by a second slice of bread.
Step 4
Use ½ TBS butter to butter the outside of the top piece of bread. Place the sandwich onto a large non-stick skillet, buttered side down – leaving room for the second sandwich as well.
Step 5
Spread ½ TBS butter on the outside of the other slice of bread.
Step 6
Repeat with remaining ingredients to make a second sandwich.
Step 7
Turn the heat on to medium-low and cover the skillet with a lid. This is important to heat the ingredients and melt the cheese. Cook on medium-low for 4-5 minutes, or until the bottom slice of bread is golden-brown.
Step 8
Flip sandwich over, turn heat to low and continue cooking an additional 4-5 minutes until the second side is golden-brown and the cheese is melted.
Step 9
Remove from pan and serve immediately.
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