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Export 12 ingredients for grocery delivery
Step 1
Sift the flour into a bowl. Dissolve the yeast in warm milk. Add the sugar and after the yeast activates, add the rest of the ingredients, without the oil.
Step 2
Mix and add it to the flour. Knead a soft dough.
Step 3
When the dough starts to stick to your fingers, add the oil in parts and knead the dough.
Step 4
Wrap the finished dough and leave it in a warm place to double its volume.
Step 5
Divide the risen dough into equal sized balls. Roll out each ball into a thin crust. Spread each crust with beaten egg and sprinkle with sesame seeds.
Step 6
Bake until golden brown in a preheated oven.
Step 7
Butter the flatbread and serve it with savory herb.
Step 8
The Turkish Balloon Bread is ready.
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