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ukrainian waffle cake with dulce de leche

5.0

(20)

natashaskitchen.com
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Prep Time: 20 minutes

Total: 20 minutes

Servings: 10

Cost: $1.03 /serving

Ingredients

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Instructions

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Step 1

Combined cooked condensed milk, 1/2 stick softened butter and 1 tsp lemon juice. Beat them on high speed for 3 minutes.

Step 2

Spread cream on the wafers, making sure to reach the edges. Just put enough to have the layers stick. You may make 2 skinny cakes or 1 tall one. They do stack nicely when they aren't as tall.

Step 3

Place cake under a heavy cutting board or make a press using a cutting board with a bowl of water on top. Let it sit under the press at least 2 hours. Then, slice it up and serve.