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mousse de dulce de leche repostero (dulce de leche mousse)
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Prep Time: 15 minutes
Total: 12 hours, 15 minutes
Servings: 24
Cost: $0.52 /serving
Author : Fioa
Ingredients
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Instructions
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Step 1
Combine dulce de leche and 1 3/4 cup plus 2 1/2 tablespoons heavy cream in a bowl; beat with an electric mixer until thick and smooth. Cover and chill for at least 12 hours.
Step 2
Beat chilled mixture until semi-stiff peaks form and a mousse consistency is reached. Spoon or pipe mousse into shot glasses or small serving glasses.
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