Step 4

Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside.

Step 22

In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.

Step 40

Beat in egg and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts.

Step 58

Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.

Step 76

Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store covered in airtight container.