Step 1

Brown ground beef with onion in a large skillet. Drain excess grease.

Step 2

Add the diced tomatoes, tomato soup, water, and the worcestershire sauce.

Step 3

Stir everything well.

Step 4

Add the rice and stir again.

Step 5

Add the cabbage to the sauce.

Step 6

Cover and let simmer for about 20 minutes.

Step 7

Stir occasionally, and check to make sure the cabbage and rice is getting tender.

Step 8

Season with salt and pepper, serve it up and ENJOY!