Step 1

Preheat oven to 350 °F. Spray a 13x9" baking dish with cooking spray.½

Step 2

Open crescent rolls and place along the bottom of the dish. Press down to spread and even out along the bottom and part of the sides of the dish.

Step 3

In a medium sized bowl, add egg whites and ranch seasoning. Briefly whisk egg whites to mix in the season and to fluff them up.

Step 4

Pour egg whites over crescent rolls. Place in oven and bake for 20 minutes, or until egg whites have fully cooked and crescent rolls are starting to brown.

Step 5

Take out, sprinkle with the shredded cheese and place back in oven. Bake just until the cheese starts to melt, about 5 minutes.