Step 1

Add the coconut flakes and sweetened condensed coconut milk to a bowl and mix them well.

Step 2

Scoop up a small handful of the coconut mixture and shape it into a bar. Place an almond on top and press it down into the coconut mixture gently. You should get about 10 bars.

Step 3

You can place the bars in the fridge to harden for 20-30 minutes if they are on the softer side.

Step 4

Melt the chocolate and dip each bar into it. You can cover the whole bar in chocolate like a traditional Almond Joy, or you can dip the bottom of the bar into the chocolate and drizzle more chocolate on top, if you want a more decorative look.

Step 5

Place the bars in the fridge until the chocolate hardens, then enjoy!