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Export 9 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F (177°C).
Step 2
In a medium-sized bowl, gently mix together sliced apples, ⅓ cup packed brown sugar, ¼ cup vegan butter, 2 tbsp flour, and ½ tsp ground cinnamon. Layer apple mixture into the bottom of a 8”x8” baking dish.
Step 3
In the same bowl used to mix the apples, combine ⅔ cup oats, ½ cup packed brown sugar, ⅓ cup vegan butter, ¼ cup pecans, 3 tbsp all purpose flour, and ¼ tsp cinnamon. Mix well.
Step 4
Use your hands to distribute the crumble mixture evenly over the apple layer, encourage the crumble mixture to form some nice clumpy bits.
Step 5
Bake for 30 minutes or until the apple layer is bubbling and the crisp/crumble layer is crisp and golden-brown.
Step 6
Let sit for 15 minutes before serving.
Step 7
Serve with a scoop of vegan vanilla ice cream.
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