This creamy vegan chocolate pie recipe is the ultimate party dessert recipe!

Vegan Chocolate Pie

12.3 oz firm tofu

cocoa powder

chocolate chips, or 10 oz broken-up chocolate bars

salt

tbsp milk of choice

peanut butter

instant coffee

*For a sugar free version, use Sugar Free Chocolate Chips.Carefully melt the chocolate, either on the stovetop or in the microwave. Combine all ingredients in a food processor (I use this food processor) until completely smooth. Pour into a pie crust if desired, or keep it crustless or pour into ramekins to make chocolate mousse. Refrigerate until firm.View Nutrition Facts

https://www.youtube.com/watch?v=jDHI9HoUnCI&feature=emb_title

This rich, delicious, and secretly healthy no bake vegan chocolate pie recipe is always a huge hit at parties, and it only takes 5 MINUTES to make! https://chocolatecoveredkatie.com/2017/02/20/no-bake-chocolate-pie-healthy/

For more healthy and vegan desserts, be sure to follow us on Instagram: https://www.instagram.com/chocolatecoveredkatie/

vegan chocolate pie

Prep Time: 5 minutes

Total: 5 minutes

Servings: 8

Cost: $5.37 /serving

Author : Chocolate Covered Katie

Ingredients

Instructions

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