Step 1

Watch the video to see all the instruction steps.

Step 2

Process chickpeas, onion, garlic, lime juice, and all spices in a food processor.

Step 3

Add rice flour and mix again.

Step 4

Put the mixture into a bowl and add the chopped pepper, corn, and parsley. Stir with a spoon or use your hands.

Step 5

Form 8 patties and fry them with some oil in a skillet from both sides (about 5 minutes each) until golden brown.

Step 6

Serve with a cashew dip. Enjoy!