5.0
(1)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees F.
Step 2
Set the empty pie crust on a baking sheet.
Step 3
Pour the water into the pie crust.
Step 4
In a small bowl, stir the flour and the sugar together.
Step 5
Evenly sprinkle the sugar mixture over the water in the crust. Do not stir.
Step 6
Drizzle the vanilla over the water and top with the pieces of butter.
Step 7
Bake the pie for 30 minutes.
Step 8
Lower the heat to 375 degrees F and carefully cover the sides of the crust with foil, if needed, to prevent burning.
Step 9
Cook the pie for 30 minutes, then allow it to completely cool. The pie will be watery when you take it out of the oven, but it will gel as it cools.
Step 10
Cover the pie and chill in the fridge until ready to serve.
Step 11
Slice and serve with the whipped cream.
Your folders
southernplate.com
4.6
(22)
Your folders
recipesaver.com
5.0
(1)
1 hours, 15 minutes
Your folders
southernplate.com
4.9
(38)
60 minutes
Your folders
12tomatoes.com
5.0
(5)
Your folders
happyhomeschoolnest.com
30 minutes
Your folders
allrecipes.com
4.2
(66)
Your folders
indianhealthyrecipes.com
5.0
(25)
5 minutes
Your folders
marthastewart.com
Your folders
occasionallyeggs.com
5.0
(2)
30 minutes
Your folders
occasionallyeggs.com
5.0
(2)
30 minutes
Your folders
veryveganval.com
90
Your folders
thedefineddish.com
Your folders
sharmispassions.com
4.2
(5)
20 minutes
Your folders
foodnetwork.com
4.7
(22)
35 minutes
Your folders
twohealthykitchens.com
5.0
(5)
Your folders
mexicanfoodjournal.com
4.4
(8)
10 minutes
Your folders
bonappetit.com
4.4
(11)
Your folders
washingtonpost.com
4.0
(1)
Your folders
averiecooks.com
5.0
(2)