White Wine Cilantro Lime Shrimp

Step 1

In a skillet, soften onions and garlic in the olive oil.

Step 2

Add red pepper flakes, oregano, tomatoes, lime juice and zest, white wine and salt & pepper.

Step 3

Cook until the liquid is reduced to half.

Step 4

Then add the shrimp, and cook until they turn pink.

Step 5

Add the cilantro and mix in right before serving.