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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350°F and line an 8″x8″ glass pan with parchment paper. Set aside.
Step 2
In a standing mixer fitted with paddle attachment, beat the butter and sugars for 1-2 minutes, until light and fluffy. Beat in the egg and vanilla extract for another minute.
Step 3
In a separate bowl, combine flour, baking soda, salt, and ginger. Stir flour mixture, along with oats, into the wet ingredients.
Step 4
In a third bowl, mix together blueberries, granulated sugar, lemon juice, and cornstarch.
Step 5
Place half of the dough into prepared pan, spreading to the edges. Pour in blueberry mixture. Break remaining oatmeal batter into pieces and place over blueberries.
Step 6
Bake for 30 mins, or until a knife inserted in the center of the bars comes out clean. Allow to cool slightly before serving!