Step 1

Preheat oven to 350 degrees F. Spray 9-inch loaf pan with nonstick organic cooking spray.

Step 2

In large bowl combine mashed banana, applesauce, honey, egg, almond milk and vanilla until well combined and creamy.

Step 3

In separate medium bowl whisk together whole wheat flour, oats, baking powder, baking soda, salt and cinnamon. Add wet ingredients to dry ingredients and mix until just combined (don't overmix!).

Step 4

Pour into prepared loaf pan, sprinkle oats over top (if desired), and bake for 60-70 minutes or until toothpick inserted into center comes out clean with a few crumbs attached.

Step 5

Remove from oven and place on wire rack to cool completely. Cut into 12 slices and enjoy! Keep bread tightly wrapped to maintain moisture.