Step 1

Preheat the oven to 400˚F. Prepare a baking sheet by greasing it with oil or using non-stick cooking spray.

Step 2

Use a grater to shred the zucchini onto a towel then squeeze out any moisture.

Step 3

Grate the cloves.

Step 4

In a bowl combine the shredded zucchini, grated garlic, egg, breadcrumbs, cheese, herbs, salt and pepper.

Step 5

Shape the mixture into balls. Place them on the prepared baking sheet.

Step 6

Bake for 15 to 18 minutes. Until they turn golden brown.

Step 7

Serve these zucchini balls with tomato sauce.