10 minute recipes

A savory pancake begging to be eaten with pickles and chutneys or yogurts and cream. East meets West with this beautifully, wonderfully healthy dish.

18 Vegetarian Breakfast Ideas - the proper way to start the day

chickpea flour ((or besan/garbanzo flour))

water

turmeric

salt

½ tsp pepper

spring onions

olive oil

½ tsp chili flakes ((I highly recommend this))

bell pepper, red

peas

Add the flour, water, turmeric, salt, pepper and chili flakes (if using) to a mixing bowl and give it a quick blend using a food processor or blender. Leave it to settle for a few minutes while you heat up the oil or ghee in a non-stick pan. The batter needs to look very runny!

Dice the veggies finely and add them to the mixture.

Use a tissue or similar (a spray oil would work wonders here) to ensure the bottom of the pan is coated well in oil.

Add about a ladle of the mixture and veggies when the pan is hot - a medium heat should be just right.

Cook for about 3 minutes - the mixture will quickly start to firm. If you’re using two pans, you can make two pancakes at the same time.

Make sure you use a large pan (or pans) here, you’re aiming for thin pancakes. They’re MUCH easier to handle!

Use a large spatula to help you flip the pancakes, adding more oil underneath if necessary. After another 2-3 minutes your pancake will be ready!

Keep it somewhere warm while you repeat with the second pancake, adding more oil when necessary.

Done! Add your desired toppings and enjoy. Remember - it’s important to eat these pancakes warm - don’t let them get cold!

Any chutneys (red onion is a favourite of ours) yogurt dip, hummus, avocado, guacamole, Branston Pickle (if you can find it where you are it goes incredibly well!).

Serving suggestions:

This is the Ginger Scallion Sauce that you&#39;ve been looking for! I recently discovered the secret ingredient that adds the perfect savory balance to this sauce.

Ginger Scallion Sauce

knob Ginger 3" minced (approx 4 tbsp)

Green onion (sliced)

Salt

tsp Seasoning Sauce

tsp Sesame Oil

Wash and peel ginger, and mince finely. One option is to cut into slices, then matchstick pieces and mince or, put into a food processor.

Wash and slice 2 green onions

Combine the following ingredients into a heat safe bowl :

In a small pan, heat up your neutral cooking oil for about 3-4 minutes. You can test to see if the oil is ready by dipping a chopstick in, and if it sizzles your oil is ready to go. You could also throw in a slice of green onion and if it sizzles and dances in the oil, it&#39;s ready.

Turn off your stove and carefully pour the oil into your ginger mix. Stir to combine

After a minute, add the sesame oil , mix again and you are ready to serve!

This Dumpling Dipping Sauce will be your new go-to sauce ! This sauce is savory, with a pop of tang and spice, the perfect dip for your dumpling enjoyment.

The Best Dumpling Dipping Sauce

Tbsp Soy Sauce

Tbsp Sesame Oil

Tbsp Black Vinegar

Tbsp Green Onion (sliced)

1/2-1 Tbsp Chili Oil

Mix together all the ingredients and enjoy with freshly cooked dumplings!

https://www.youtube.com/watch?v=m_0t3mn_MRM

Easy 5 minute dumpling dipping sauce #dumplings #dippingsauce

This 10 minute Hot &amp; Sour Dumpling soup is so good, and ridiculously FAST and EASY to make, it is one of our GO-TO emergency meals.

The Best Hot & Sour Dumpling Soup - Easy Recipe

Dumplings

garlic

shrimp

tsp black vinegar

tsp sesame oil

chicken powder

cooking liquid

cilantro (sliced)

onion

tsp fried garlic

tbsp Szechuan chili oil

Boil water and cook dumplings according to package directions. Stir the dumplings after 1-2 minutes to ensure it doesn&#39;t stick to the pan.

While the dumplings are cooking, mince garlic, and slice green onions and cilantro

Into a soup bowl combine :

Once the dumplings are done, scoop out 2/3 cup of the cooking liquid, and add to your soup bowl.

Strain the dumplings and add to your soup bowl. Garnish with garlic and extra chili oil.

If you would like a soupier dish, double the cooking liquid and seasonings.

https://www.tiktok.com/@thesavorychopstick/video/7147152651359259950?is_from_webapp=1&sender_device=pc&web_id=7071707932553496110

Only 10 minutes ! Hot & sour dumplings #chinesefood #easyrecipe #foodtiktok #recipesoftiktok #asianfood

Top 4 10 minute recipes recipes from across the web

The most viewed 10 minute recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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18 Vegetarian Breakfast Ideas - the...

Ginger Scallion Sauce

The Best Dumpling Dipping Sauce

The Best Hot & Sour Dumpling Soup -...

Top 4 10 minute recipes recipes from across the web

The most viewed 10 minute recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

18 Vegetarian Breakfast Ideas - the...

Ginger Scallion Sauce

The Best Dumpling Dipping Sauce

The Best Hot & Sour Dumpling Soup -...

The most viewed 10 minute recipes recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine